Little's Cuisine introduces their new line of premium seasoning mixes: Street Tacos

Little's Cuisine Launches a New Line of Street Taco Mixes - The New Four-Item Line Offers an Authentic Food-Truck Experience

New Canaan, CT (July 2019) – Little’s Specialty Foods, Inc. featuring the Little’s Cuisine brand of premium seasoning mixes and blends (www.littlescuisine.com) is proud to announce the nationwide introduction of a new four-item line of Street Taco mixes under its Little’s Cuisine brand. This new product line is truly an original, finally offering consumers a healthy and convenient way to make easy-prep, authentic tasting cultural foods at home.

The Little’s Cuisine R&D team developed four flavors for the initial U.S. market launch. They are Carne Asada Steak, made with Ancho Chile, Guajillo Chili and Cumin; Cascabel Chicken, made with Cascabel Chile, Jalapeno and Cumin, Al Pastor Pork, made with Ancho Chile, Guajillo Chile, Aleppo Chile and Coriander and Baja Fish, made with Cayenne Red Pepper, Cumin, Coriander and  Cinnamon. All of the Little’s Cuisine Street Taco Mixes are Certified Gluten Free, Non-GMO Project Verified, Kosher, Sugar Free, have No Artificial Ingredients and No Added MSG.

“Street-Style tacos are a global sensation that is taking off in all corners of the world. We are bringing that same authentic street food-truck experience and healthy, clean label ingredients to the U.S. market”, said Angela M. Colabella, CEO and Co-Founder of Little’s Specialty Foods with her husband Claude. “Our Street Taco Mixes are a true Category Creator with chef-crafted formulations offering authentic robust flavors, pure ingredients and crave-worthy tastes. Consumers across the U.S. will now be able to … Eat Like A Local”. 

Little’s Cuisine Street Taco Mixes will begin shipping to wholesale distributors and retail grocery chains across the country in mid-July. They will be merchandised in the Seasoning Mixes and Blends section, but may also be merchandised with Ethnic Foods, Natural Foods and in the Meat Department. Retailers can also merchandise the product line with a 72-unit shipper display unit.

About Little's Specialty Foods

Based in New Canaan, Connecticut, Little’s Specialty Foods is a privately-owned company focused on creating and marketing good-for-you seasoning mixes and blends that satisfy consumers demand for convenient, great tasting and clean label foods that fit well with today’s busy active lifestyles. Their Little’s Cuisine brand of products helps consumers have fun spicing up traditional recipes and gives them the confidence to stretch their culinary experiences in preparing convenient, great tasting, “good for you” dishes for their families.

For more information, please call 203-228-4440 or visit Little’s Cuisine at www.littlescuisine.com

Media Contact: Angela M. Colabella – CEO / Co-Founder
angela@littlescuisine.com