Classic Bloody Mary Recipe

Makes 4 drinks


32 oz. tomato juice
1 package Little’s Cuisine Bloody Mary Seasoning Mix
Worcestershire sause, 8 dashes
8 ounces vodka (optional)
1 lemon and 1 lime, wedges


1. In a large pitcher, mix together tomato juice and Bloody Mary Seasoning Mix, Worcestershire sauce and a squeeze lemon and lime.
2. Fill glass with ice. If mixing with vodka, pour 2 oz. of vodka and 6 – 8 oz. Bloody Mary Mix.
3. Serve with your favorite garnish; celery, pickles, olives, asparagus, bacon or cheese squares.