Makes 4 servings
Ready in 15 minutes
1 cup sour cream
1 can (2 Tbsp.) diced green chilies
1/4 cup cilantro, chopped
2 Tbsp. salsa
1 tsp. Little’s Cuisine Chili Lime Seasoning Blend (or to taste)
1. In a large bowl, combine sour cream, chilies, cilantro, salsa and Chili Lime Seasoning Blend.
2. Cover and chill until ready to serve.
3. Pair with jicama sticks, avocados, apple slices, zucchini fries, popcorn shrimp, pita chips, spring rolls or won tons.